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 Pepper, Hot, Chili, African Bird's Eye Chili ,used in African And Portuguese cuisine extensively - AKA Malawi bird Chili, Piri Piri, Piri Piri (al...

Black habanero chile peppers are small, bulbous, irregularly shaped pods, averaging 5 to 15 centimeters in length and 2 to 5 centimeters in diamete...

Scotch Bonnet Burkina Yellow-Open Pollinated, Untreated ,Organic,Heirloom !Species: Chinense | Origin: Africa| Heat: Extremely HotBURKINA YELLOW - ...

Excellent for flavoring a variety of dishes. Great for adding a zesty kick to homemade salsa, marinades and barbecue sauces. Preserve by canning, d...

 Chintexle chilli seeds. This chilli is another Mexican classic. A small to medium plant, great for balconies. Very productive, producing loads of ...

Chocolate Habanero Pepper Seeds A.K.A.black Congo, dark habanero, Jamaican hot chocolate, black habanero, Senegal hot chocolate, and Cuban habanero...

(above 30,000 Scoville Units) Organic, Heirloom ! CLEO'S DRAGON - very hot; Habanero Type; 2.5 to 3 inches long by 2.5 to 3 inches wide; medium thi...

From My garden All pepper varieties are Heirloom and/or OP(Open Pollinated.) and Organically Grown The national pepper of Pakistan. Dundicut Chili...

 very hot; Habanero Elongated; 2 to 2.5 inches long by 0.75 to 1 inches wide; medium thick flesh; matures from pale green to orange to red; pendant...

Foodarama Scotch Bonnet is absolutely delicious and fruity with a habanero heat level. It has the flying saucer or bonnet like shape in most of the...

Foodarama Scotch Bonnet is absolutely delicious and fruity with a habanero heat level. It has the flying saucer or bonnet like shape in most of the...

Foodarama Scotch Bonnet is absolutely delicious and fruity with a habanero heat level. It has the flying saucer or bonnet like shape in most of the...

The HABANERO MARTINIQUE Pepper Seeds, Capsicum chinense, are a top-notch variety known for their exceptional flavor and fiery heat. These vibrant ...

Habanero Mustard is a variety of the most famous and known Habanero chilli. The name derives from its amber and orange colour, when it reaches its...

Harold St. Barts-(Capsicum chinense)-St. Barts is abbreviated name of Saint Barthelemy and is an Island in the Caribbean southeast of Puerto Rico a...

Pepper Hot - Caribbean Mix - Capsicum chinenseTender Annual A mix of different colors of Habaneros and Scotch Bonnets. These extremely hot fruits (...

Authentic Jamaican Scotch Bonnet Pepper seed (Capsicum chinense),Frequently Confused with Habanero, Definitely not the same ! THESE SEEDS ARE FROM ...

Very nice Habanero variety (Scotch Bonnet) from the Isle of St. Martin. Tasty and hot, as nearly all Capsicum chinense varieties originated from th...

This pepper was first introduced in 1813 by Bernard McMahon from seeds given to him by Thomas Jefferson. Pepper species are native to the Americ...