Hot Pepper Seeds

Excellent for flavoring a variety of dishes. Great for adding a zesty kick to homemade salsa or chili. Preserve by canning, drying, or freezing. Wa...

Scoville heat units (SHU): 20,000 – 30,000Jalapeño reference point: 3 to 12 times hotterOrigin: India A popular heirloom variety, the Indian Jwala ...

JOE'S ROUND" HOT PEPPER~Seed -  - Excellent for pickling or making salsa85 days. Capsicum annuum. Plant produces good yields of ¾" diameter round ...

PRAIRIE FIRE , Edible Ornamental Pepper , AKA Christmas Pepper !Botanical Name: Capsicum annuumGrown for its brightly colored fruit, ornamental pep...

 JamaicanHot Pepper THESE SEEDS ARE FROM MY NATIVE ISLAND OF JAMAICA ! Make Great for homemade hot sauce,a little bit goes a long way !! Its the s...

Hot Pepper, Chi-Chien - Harvest peppers 8 to 10 weeks after germination.Chi-Chien produces very hot, thin-skin red peppers, that can be used fresh ...

About Jalapeno M Pepper: Named for their native Mexican city of Xalapa, Veracruz, jalapenos are the most well known chili pepper in both Mexico ...

ANGKOR SUNRISE Chili Pepper SeedsSpecies: Frutescens | Origin: Cambodia | Heat: HotA variety named by Richard Sterling from seed collected in Cambo...

The Lungo Picaro hot pepperit is excellent in the kitchen for the preparation of spicy oil, chilli jam, chilli cream and to be used fresh in appeti...

SCOVILLE HEAT UNITS: 5,000 – 30,000 SHU CAPSICUM ANNUUM 85 days. Capsicum annuum. Open Pollinated. The plant produces good yields of 3 ¼" long...

hot; Habanero; 1.5 to 2 inches long by 1 to 1.5 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 24 to 30 i...

Very hot, long jalapeno for slicing. Narrow and slightly pointed. Detailed Jalapeno Pepper Info: Capsicum annuum. Annual. 75 days. 4,150 seeds p...

This heirloom variety comes from Sunchang, South Korea, an area famous for its production of the fermented pepper paste gochujang. A landrace which...

Hot Pepper Seed Aji Chombo - Rare Scotch Bonnet Variety From Panama,! The Aji Chombo pepper is a type of Scotch Bonnet pepper.  Aji Chombo peppers ...

  Great in container - ARIBIBI GUSANO PEPPER - Capsicum chinense common name: Aribibi, Aribibi Gusano, Aji Gusanito, Habanero Aribibi Gusano, Aribi...

A bright  mini habanero, it glows like the sunrise on its island namesake. The plant is also small and hard to grow, but then again the rewards ar...

Golden Nugget hot peppers-easy, beautiful and prolific, edible, and HOT!These tiny peppers look so innocent, but don't be fooled they pack quite th...

1983 All-America Selections Winner! 85 days. Capsicum annuum. Plant produces good yield of 1" long by 1 ½" wide hot peppers. Peppers grow upright ...

You can look up your climate zone here Aji Charapita - “pelotitas amarillas de fuego” or “little yellow fire balls!”Charapita is small, round, oran...

 can Grow as ornamental Species: Capsicum chinense | Origin: Peru | Heat: very hot CONDOR'S BEAK - very hot; Habanero Elongated Type; 1.5 to 2 inch...

 can Grow as ornamental - One of the most beautiful chili peppers! Species: Capsicum chinense | Origin: Peru | Heat: very hot An exotic cross betwe...

 very hot; Habanero Elongated; 2 to 2.5 inches long by 0.75 to 1 inches wide; medium thick flesh; matures from pale green to orange to red; pendant...

A unique pepper: fruity, smoky, and plenty hot. Use to Make "Merkén" a Popular Chilean Spice Blend  hot; Andean Aji; 3.5 to 4 inches long by 0.375...

You can look up your climate zone hereA tiny pepper from Brazil "VERRY HOT" Fruity flavor, The bod’e pepper’s size belies a surprisingly nuanced fr...