PEPPERS ..

THE SEEDS ARE FROM MY NATIVE ISLAND OF JAMAICA !This Is real Chocolate Scotch Bonnet not CHOCOLATE Habanero that others try and pass off as Scotch ...

These Red Peter Pepper Seeds (Capsicum annuum) require 100+ days to mature. The plant yields 3 ¼" long by 1" wide penis shaped peppers that are mi...

THE SEEDS ARE FROM MY NATIVE ISLAND OF JAMAICA !Real Jamaican habanero Red SCOTCH BONNET "" Pepper Seeds This is a real Scotch Bonnet not a Red hab...

Scoville heat units (SHU): 20,000 – 30,000Jalapeño reference point: 3 to 12 times hotterOrigin: India A popular heirloom variety, the Indian Jwala ...

 Aleppo pepper Heirloom seeds (Capsicum Annuum) also known as the Pul biber in Turkish. well-known for its flake and powde,easy to grow.Open-pollin...

Boldog Hungarian Spice Paprika Sweet Pepper OG(71 days) Open-pollinated. The Boldog from Hungary that doesn’t bite but does dry nicely with a hin...

Organically Grown and Hand Harvest From my garden ! Great in Containers . Chiles are long red and slender. De Arbol Chiles are very hot. They have ...

World's Hottest Pepper Trinidad 7 pot Douglah One of the Hottest peppers in the world,very rare-Recently tested between 923,000 and 1.85 million Sc...

This is Siling Labuyo, or Filipino bird's eye pepper. Siling Labuyo ( Capsicum frutescens) is a species of wild pepper  hot tiny chili pepper that ...

(Capsicum chinense) The famous Jamaican Scotch Bonnet bears squash-like peppers with an extremely hot flavor, rivaling that of many Habanero's. Fru...

THE SEEDS ARE FROM MY NATIVE ISLAND OF JAMAICA ! Jamaican  Scotch Bonnet Long belongs to the Art Capsicum chinense and is a Habanerosorte from the ...

THE SEEDS ARE FROM PANAMA Great for homemade hot sauce,a little bit goes a long way , Scotch Bonnet are a heavy producer. The germination rate of ...

 mild; 3 to 4 inches long by 2.5 to 3.5 inches wide; thin flesh; matures from velvety green to brown; pendant pods; green leaves; 18 to 24 inches t...

If you ever wondered where Paprika comes from now you know. Dry the pepper and grind, A coffee Grinder or a mortal and pestle works well. If you ev...

Our Pepper seeds are rare originals passed down over generations to be pure, Non-GMO seeds you can count on. CORBACI PEPPERA unique and wonderful s...

Ethiopian Brown-(Capsicum annuum)-The Ethiopian Brown pepper comes to us from Ethiopia, Africa. The peppers ripen from green to reddish brown and h...

Pepper Seeds - Coyote zan white - organic, Very rare - from Brazil.  Medium tall plant produces good yield of 4.cm long by 1.5 cm wide hot pods mat...

Species: Annuum | Origin: Bahama| Heat: Hot a.k.a. Finger Pepper. From the Bahamas comes this prolific, slender hot pepper. The pointed fruits are ...

Pepper Hot - Caribbean Mix - Capsicum chinenseTender Annual A mix of different colors of Habaneros and Scotch Bonnets. These extremely hot fruits (...

Scoville heat units (SHU): 1,500 – 2,500 SHU Median heat: 2,000 SHU Origin: Peru Capsicum species: Baccatum/Chinense Jalapeño reference scale...

85 days) Capsicum annum This is a genuine Hungarian variety bred for the making of high quality Paprika.  Plants are 24-36" tall  and produces abun...

Hot Pepper, Chi-Chien - Harvest peppers 8 to 10 weeks after germination.Chi-Chien produces very hot, thin-skin red peppers, that can be used fresh ...

PURPLE MARCONIPepper Seeds(OP) 80-90 daysA new, beautiful, mild, sweet, tapered, purple Italian pepper which grows to 6 or more inches long. Wonder...

Mundu Chillies or Gundu Molzuka - Rare & Exotic Pepper Seeds - Pepper Lovers Around the World Fat and roundish in shape, with a yellowish red c...