VEGETABLE SEEDS

Large 2–4" (depending on harvest date), round radishes with unique, dark pink flesh. Large tops. Remarkably sweet, delicious taste. Great for pickl...

 Use in salads and stir-fries. Yukina Savoy is a very  delicious cold tolerant cooking green. It grows in a rosette, like  tatsoi, but bigger. Fore...

Great for fresh eating, pickling or cooking. Fruits are spiny when young, becoming smoother at peak maturity. Fruits tend to curl on one end; trel...

This leaf green is traditionally used in Portuguese sopas or sopash which is a stew with meat, vegetables, and spices. Use leaves as you would coll...

Ashley - Cucumber SeedsEspecially recommended for hot, humid areas in states such as California, Texas and Florida, Delicious, crisp slicer perform...

Approx 1000 Seeds Per oz -  , Perfect In Container & Small Garden.Cucumber SEEDS ( Spacemaster ) Perfect In Container & Small Garden. Organ...

Popular microgreen garnish. Complements meat, fish and poultry, noodle dishes and soups. Cilantro, coriander and Chinese parsley are all common nam...

Heat and cold tolerant. Excellent for microgreens and baby leaf production. Tatsoi (OG) Organically grown. Avg.15,000 seeds/oz. specialty pak choi...

8000 PER OZ Good for small gardens Heads reach 6-8 inch diameter Heads weigh 3-4 pounds Heads rarely burst CABBAGE is one of the most versatile v...

Banana' Salmon pink flesh with a sweet spicy flavor and pineapple aroma !Cucumis melo) According to The Vegetables of New York (1937), this variety...

 Mustard Microgreen - Golden Streak ,Bred especially for microgreen production. Grow Year round, 5 days for microgreens This fast-growing baby gree...

Daikon Radish - Mino Early Approx 2,000 seeds per ounce Also known as:daikon radish, giant white radish, Japanese radish, long white radish, orie...

 Cool season annual Approx. 100 seeds in packet. (A seed will vary in weight and size within a given seed lot. The number of seeds stated is only ...

 Mustard Microgreen - Golden Streak ,Bred especially for microgreen production. Grow Year round, 5 days for microgreens Fuller than the airy Golde...

Heirloom Straight Eight, Heirloom, ( SEEDS) GREAT For Slicing, Salads,Snacks ! All-America Selections winner. Harvest in 63 days Traditional an...

Brassica oleracea var. capitata. Biennial. 90 days. 8000 seeds per oz. 18-24" height. 24-30" spacing. Produces 4-6 lb. conical shaped heads with wr...

YATSUFUSA (YATSAFUSA)Species: Annuum | Origin: Japan | Heat: Hot Yatsufusa-Chili ,(Capsicum annuum) Hot Specialty Pepper From Japan,also known as C...

The Vietnemese Tear Jerker originated in Vietnam. These peppers are in the Capsicum Frutescens series. For those who do not know, Frutescens stand...

 Organic Non-GMO Poona Kheera Cucumber - OPEN-POLLINATED Unusual gourmet variety with sweet golden skin and juicy, crisp texture. Specialty variety...

PURPLE Daikon Radishes , Does not need to be peeled. The hottest flavor occurs about 1-2 minutes after grating and then begins to mellow. Use p...

Hot Pepper, Chi-Chien - Harvest peppers 8 to 10 weeks after germination.Chi-Chien produces very hot, thin-skin red peppers, that can be used fresh ...

Scoville heat units (SHU): 20,000 – 30,000Jalapeño reference point: 3 to 12 times hotterOrigin: India A popular heirloom variety, the Indian Jwala ...

Kashmiri Chilli Indian chilli pepper,use in powder form like paprika. Indian heirloom-Seeds !"Grown in India, these Kashmiri chilli pepper seeds ar...

 Peppers do very well grown in pots. Thai chilies are among the hottest peppers you can grow. Introduced to the Southeast Asia by Spanish and Portu...