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Plantago-hardy to all zones !VPlantago is a genus of about 200 species of small, inconspicuous plants commonly called plantains or fleaworts. They ...

100% open pollinatedheirloomnon-hybridand Non-GMO  Crithmum maritimum - Rock Samphire Samphire Crithmum maritimum Uses: Culinary/Medi...

also known as Chinese spinachEdible Amaranth,(White Leaf) Dwarf Amaranth Seeds,CALLA-LOO,Organic Heirloom,very popular in Taiwan and Japan. harvest...

This vigorous growing broad leaf Japanese mustard is known for its mustard pungency and excellent for cooking and pickling. Large savoy leaves are ...

Pepper Hot - Caribbean Mix - Capsicum chinenseTender Annual A mix of different colors of Habaneros and Scotch Bonnets. These extremely hot fruits (...

Guava plants are native to the tropical and subtropical Americas and will do best in conditions that mimic those regions. They like moderately warm...

Scoville heat units (SHU): 1,500 – 2,500 SHU Median heat: 2,000 SHU Origin: Peru Capsicum species: Baccatum/Chinense Jalapeño reference scale...

Can Grow In Container's excellent winter greenhouse cress that can be grown indoors or out. Upland cress (Barbarea verna), a hardy biennial native ...

Ecuadorian Devil's Breath : Chili Pepper, Hot PepperCapsicum chinense 'Ecuadorian Devils Breath'Ecuadorian Devil's Breath is claimed to be Ecuador...

Southern Giant Curled Mustard Greens Seeds 50-60 days. Brassica juncea var. crispifoliaApprox: 17,500 seed per Oz.1935 All-America Selections Winne...

, Best For salsa, relish, pickled and garnish The Jalapeno is one of the most famous chili peppers. Most Jalapenos are mild, but there are much ho...

 Looks just like a Red Habanero, but has little or no heat. Capsicum chinense seasoning types.  This special strain direct from Peru is quite nice....

Excellent for sukiyaki, shabu shabu, yosenabe, ohitashi, hariharinabe, pickling, and salads. ORGANICALL GROWN Mizuna, shui cai, kyon, Both Cold ...

Foodarama Scotch Bonnet is absolutely delicious and fruity with a habanero heat level. It has the flying saucer or bonnet like shape in most of the...

This new red mustard green from Japan is harvested young for salad, braising mixes, and for a gourmet garnish. The very dark red color, attractive ...

Very cold tolerant and can be planted in fall as well as spring. 75-85 days. Morris Heading Collard seeds grow slightly crumpled and loose heads. ...

 hot; Habanero; 0.5 to 0.75 inches long by 0.75 to 1 inches wide; medium thick flesh; matures from purple to light pinkish purple; pendant pods; pu...

Santana super productive over a long season, but it also versatile with shiny, firm fruit that can be harvested from medium through extra -large si...

Collards Seeds - Champion, Very cold tolerant and can be planted in fall as well as spring. 75-85 days. Brassica oleracea var. viridis. Champion Co...

70 days. Georgia Southern Collard seeds grow cabbage like dark green leaves, with a slightly crumpled texture. These collard leaves are huge and ju...

Medium heatPimenta Barro Do Ribeiro,Very beautiful and very rare ! Organic, Brazilian Heirloom Pepper ! Extremely prolific Brasilian Capsicum bacc...

Foodarama Scotch Bonnet is absolutely delicious and fruity with a habanero heat level. It has the flying saucer or bonnet like shape in most of the...

Queen Laurie-(Capsicum bacattum)-The Queen Laurie pepper is from Peru. It ripens from green to orange. It is very crunchy and sweet. It has a heat ...

BUCK'S HORN PLANTAIN MINUTINA (PLANTAGO CORONOPUS) Edible Plantain. Easy to grow year-round specialty herb with a crunchy texture and a subt...