Kohlrabi German Turnip-Greens~Heirloom KOHL RABI Purple Vienna- SEEDS

$ 3.14
SKU P8202S
Size
PLEASE USE DROP DOWN BOX TO ORDER !
Heirloom KOHLRABI Purple Giant Vienna

Pure, organic, heirloom seeds

Grown and hand packed in the USA

Untreated, Non-GMO, Pesticide Free

Heirloom KOHL RABI Purple Vienna
80 days. giant kohlrabi for storeate. Kossak will reach a diameter of up to 8", and the interior will still be sweet, delicious and tender. Peel the woody pale green "skin" prior to cooking. For best quality and storage, harvest when round and about 8" in diameter, before it begins to elongate. Kossak will keep in cold storage for up to 4 months.

If you have never tried eating a Kohl Rabi, you are in for a treat. Unlike a turnip, the "globe" that you eat develops on top of the soil. This makes them resistant to maggot damage. They have a very mild, turnip-cabbage taste. Because of their mild flavor, many kids love them. This popular European vegetable is gaining popularity here in the U.S.
Like most brassica or cole crops, kohl rabi grow best in cool weather. Little growth occurs above about 75F and they tend to become woody and fibrous. Plant in early spring for a summer harvest and again in late summer for fall and winter harvests.

Plant seeds about 1/4 inch deep in rows two feet apart. Thin plants to four inches apart in the row. Kohl Rabi requires fertile soil and ample soil moisture for best results.

According to the USDA nutritional data, they are a good source of vitamin C and potassium and are low in both sodium and calories. One cup of diced and cooked kohlrabi contains 140% of the recommended daily allowance for vitamin C and only 40 calories.

We Have a wide variety of Heirloom Vegetable, Herb, and Flower Seeds for sale.

We specialize in, Heirloom, Non GMO Seeds And Organic seeds .

SUCH AS

Tomato: Beefsteak

Cucumber: Armenian Yard-Long

Broccoli: Walt-ham

Spinach: Bloomingdale Long Standing

Pinto Beans

Jalapeno

Green Pepper

Squash: Summer Crookneck

Okra: Clemson Spineless

Cauliflower: Snowball

Blackened Peas Blackened Peas

Romaine: Cimmarron

Onion: Red Burgundy

Beans: Black Beans

Beans: Kidney Beans

Brussels Sprouts,

Eggplant: Black Beauty

Green Beans: Top Crop

Carrots: Imperator

Beets: Detroit Dark Red

,Red Cabbage: Red Acre Beans:

Lima Henderson

Green Cabbage: Golden Acre

Radish Cherry Belle

Turnip: Seven Top

Chives

and much more

Materials: pepper,garden,heirloom,cooking,soup,salads,Stew,salad,add to salads,mild,earthy flavor,and butter,smooth texture

You recently viewed

Clear recently viewed

Recently Viewed Items